On Our Kitchen Island

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  • Pineapple Tarts

    Pineapple Tarts

    January 30, 2022 /

    Make these spiced, sticky pineapple jam paired with a buttery biscuit base to bring good fortune for the new year!

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    Hello!

    October 15, 2020

    Kueh Bangkit

    February 14, 2021
    Kailan Oyster Sauce

    Kailan with Oyster Sauce

    September 19, 2021
  • Chocolate Cake

    Nostalgic Mini Chocolate Cakes

    January 23, 2022 /

    My nostalgic chocolate cake. A gooey, cocoa-rich inside with a satisfying layer of shiny ganache. Moist and delivering the perfect mouth feel, without being too rich or over the top. Simply put, that is exactly what we have here.

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    Kailan Oyster Sauce

    Kailan with Oyster Sauce

    September 19, 2021
    Steamboat

    Pork and Chicken Bone Broth

    February 5, 2022

    Khao Pad (Thai Fried Rice)

    October 26, 2020
  • Orange Raisin Scones

    November 9, 2020 /

    Classic recipe for orange raisin scones, perfect for tea!

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    Kueh Bangkit

    February 14, 2021
    Korean Army Stew

    Budae Jjigae (Korean Army Stew)

    June 13, 2021
    Spicy Vodka Rigatoni

    Carbone NYC Inspired Spicy Vodka Rigatoni

    September 26, 2021
  • My Banana Bread

    October 18, 2020 /

    My own banana bread, made with local pisang emas and moistenend with coconut cream.

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    Khao Pad (Thai Fried Rice)

    October 26, 2020

    Simple Wontons

    May 26, 2021

    Hello!

    October 15, 2020

DREAMER & EXPLORER

Join me as I discover what’s cooking all around our beautiful island and beyond from my little kitchen. We’ll cook for comfort, love, happiness and togetherness.

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  • Cooking (12)
  • Life (1)
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Tags

Baking Bananas Black Bean brunch Chicken Chinese Chinese New Year Chocolate Comfort Food cozy Dairy Free Dinner eggs Family familystyle Holiday Italian korean Local Lockdown love middle eastern Pantry Staples Quick & Easy Recipes; Family; Friends; Love; Mindfulness; COVID-19 Rice Teatime Tradition

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